croydon steak house

 

Appetizers

TOMATO SOUP with French bread

£4.25

EGG MAYONNAISE

£4.25

WHITEBAIT

£5.00

ICED MELON

£4.25

FRIED SCAMPI

£5.00

GRILLED SARDINES

£5.25

HOT SHRIMPS ON TOAST

£5.00

PRAWN COCKTAIL

£5.00

GARLIC MUSHROOMS

£4.25

AVOCADO PRAWNS

£5.50

BATTERED CALAMARI

£5.00

RAINBOW TROUT

£6.50

EGG MIMOSA
(Hard boiled egg with prawns and cocktail sauce)

£5.00

TARAMOSALATA
(Fish roe pate Greek style)

£4.50

MARINATED SHRIMPS
(Cooked with onion,  mushroom, sherry and garlic)

£8.00

KING PRAWNS IN GARLIC
(Cooked with garlic butter)

£8.00

 

 

Fine Selected Cuts of Scotch Steaks

SIRLOIN STEAK                                                                           

(225g ,  charcoal grilled)              

£14.25

FILLET STEAK                                                               

(225g , charcoal grilled)

£17.75

PORTERHOUSE STEAK

(350g sirloin charcoal grilled)

£21.25

T. BONE STEAK

TRAVELLER’S STEAK 

(From 500g , charcoal grilled)

(275g sirloin steak served with fried potatoes and onions and fried egg on top)

£21.50

£18.50

CHEF'S SPECIAL

(350g sirloin served with fried potatoes, tomatoes and mushrooms)

£23.50

CHATEAUBRIAND

(550g  fillet steak (flamed with Brandy) for two people

£46.50

KING’S STEAK

(500g Sirloin steak served with fried potatoes, tomatoes and mushrooms)       

£29.50

THE PLATTA

(fillet steak and king prawns served with fried potatoes, tomato and mushrooms)

£29.50

KING HENRY

{750g T. Bone garnished with fried potatoes, tomato, and mushrooms)          

£31.50

Sauces: £2.25 per person ( Stilton cheese or Diane or Pepper sauce)

Steaks in Sauce

STEAK DIANE

(cooked with onions, mushrooms mustard and wine)

£19.50

STEAK AU POIVRE

(cooked with peppercorns,, brandy and sour cream sauce)

£19.50

STEAK MARSALA

(cooked with mushrooms, marsala wine and cream sauce)

£19.50

BEEF STROGANOV

(Strips of fillet cooked with onions and mushrooms in sour cream sauce with rice)

£16.50

FILLET IN RED WINE

(cooked with mushrooms red wine sauce)                 

£21.50

FILLET MAISON

(cooked with onions, mushrooms, wine and garlic sauce)                       

£21.50


All steaks are served with French fries or sauté potatoes (unless otherwise stated)


Fish Dishes

FRIED SCAMPI

(Scampi in breadcrumbs, deep fried, served with tartare sauce)    

£ 9.50

DOVER SOLE

(grilled on or off the bone, served with tartare sauce)

£22.50

LEMON SOLE

(grilled and served with tartare sauce)

£16.50

SALMON STEAK

(grilled and served with tartare sauce) 

£11.50

SWORDFISH STEAK

(charcoal grilled)                                                                                                                                                                                                             

£11.50

SALMON with prawns

(grilled and served with garlic prawns on top)

£14.50

SEABASS

(grilled and served with lemon)                                                               

£14.50

 

Other Dishes

VEAL CORDON BLEU

(veal in breadcrumbs with slice of ham and melted cheese on top)

£11.50

VEAL  MARSALA

(cooked with mushrooms, marsala  wine and cream sauce) 

£11.50

MIXED GRILL 4oz fillet and lamb chop

(garnished with bacon, sausages, egg, chips, tomato and mushrooms)

£16.50

LAMB CHOPS

(charcoal grilled and served with mint sauce)

£14.00

CHICKEN ROSSINI

(done in breadcrumbs, mushrooms and red wine sauce)

£9.50

CHICKEN CORDON BLEU

(cooked in breadcrumbs with ham and melted cheese on top)   

£9.50

CHICKEN KIEV

(rolled in breadcrumbs and garlic butter)  

£9.50

GAMMON STEAK

(Danish Gammon grilled with fried egg on top)

£9.50

MOUSAKA MAISON

(mincemeat, potato and topped with cheese sauce, served with salad) 

£9.50

HOME MADE LASAGNA   

Served with salad

£9.50

(All dishes are served with fries or new potatoes unless otherwise stated)
side dishes

FRENCH FRIED POTATOES

£ 2.00            

MUSHROOMS

£ 2.00

NEW BOILED POTATOES

£ 2.00

BROCCOLI

£ 2.00

JACKET POTATOES

£ 2.50

DEEP FRIED ONIONS

£ 2.00

SAUTE POTATOES

£ 2.00

MANGE TOUT

£ 2.00

TINY GARDEN PEAS

£ 2.00

GRILLED TOMATOES

£ 2.00

FRENCH BEANS

£ 2.00

SWEETCORN

£ 2.00

 

MIXED OR TOMATO AND ONION SALAD

£ 3.50

SWEETS FROM THE TROLLEY FROM

£ 4.00



Beverages

COFFEE

£ 1.75

LIQUEUR COFFEES FROM

£ 5.50

 

PLEASE NOTE:

 ALL MAJOR CREDIT AND DEBIT  CARDS ACCEPTED    

     ALLERGY NOTICE: Please tell us if you have any allergies


For parties of 8 persons or more we use the party menu